Mix 500g of JP Bagi-Bonda Powder in 150 ml of water. Make slices of either Banana, Onion, Potato, Cucumber or boiled egg or pappad Dip the slices in the mixture and fry in edible oil Now the tasty Bajj is ready to serve. This powder can also be used to make Cauliflower and Onion Pakoda.
Bonda: Mix 500g JP Bay Bonds Powder with finely chopped Onion-100g Green Chill-2. Conander Leaves Curry Leaves Dalk and fry in endible oliff golden brown Now tasty Bonda is ready to serve.
